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1.
Braz. arch. biol. technol ; 61: e18180225, 2018. tab
Artigo em Inglês | LILACS | ID: biblio-974078

RESUMO

ABSTRACT Purpose Population aging is one of the great achievements of humanity. However, with aging, the incidence of chronic diseases and those related to cognition deficits increase. In this way, strategies aimed at preventing or delaying cognitive deficit are extremely necessary. Thus, this study investigates the relationship between cognitive deficits, schooling and eating habits in a Brazilian elderly population. Methods The dietary habits of 400 older adults were investigated through structured questionnaires. Unhealthy eating habits such as low consumption of fruits, vegetables and beans, consumption of fatty meats and whole milk, adjusted for other variables, were evaluated. Cognitive function was assessed by the Mini Mental State Examination (MMSE). Data were analyzed by Chi-square test and binary logistic regression. Results There was cognitive deficit prevalence of 17.7% in the study population, which increases with age progression. The low frequency of vegetable consumption increased the risk of cognitive deficit in the crude analysis by 47.6% and increased these odds by 44.1% after the final adjustment. Low educational level was also associated with cognitive deficit of individuals (28.25%). Conclusion Educational level and vegetable consumption in adult life and in later adulthood improve cognition.

2.
Nutrire Rev. Soc. Bras. Aliment. Nutr ; 40(3): 337-343, set. 2015. tab
Artigo em Português | LILACS | ID: biblio-881793

RESUMO

OBJECTIVE: to evaluate the relationship between nutritional status and demographic, economic and self morbidities variables of elderly assisted by the Strategy Family Health Program of Francisco Beltrão, Parana. METHODS: This cross-sectional study assessed a population based sample of elderly aged over 60 years, and used a questionnaire with demographic, socioeconomic and the mentioned diseases data. The anthropometric measurements included weight, height and waist circumference. "T-Student", chi-square tests and multiple linear regression analysis were applied. Results: The study included 402 subjects, 72.1% composed by women. It was characterized by a high overweight prevalence 57.6%; being higher for women. Based on waist circumference, 73% of individuals had greatly increased risk for cardiovascular disease. Among the diseases aforementioned we found a prevalence of 73.9% for high blood pressure. There was a significant association between overweight nutritional status, women, age progression and increased waist circumference. CONCLUSION: This study reveals a high overweight prevalence, risk of cardiovascular disease and presence of hypertension, especially among women


OBJETIVO: Avaliar a relação entre estado nutricional e variáveis demográficas, econômicas e doenças referidas de idosos atendidos na Estratégia Saúde da Família de Francisco Beltrão, Paraná, Brasil. Métodos: Trata-se de estudo transversal que avaliou uma amostra populacional de idosos com idade igual ou superior a 60 anos. Foi utilizado questionário contendo informações demográficas, socioeconômicas e doenças referidas. As medidas antropométricas incluídas foram o peso, estatura e circunferência da cintura. Foram aplicados os testes T-Student, Qui-quadrado e análise de regressão linear múltipla. Resultados: Foram incluídos no estudo 402 indivíduos, sendo 72,1%composta por mulheres. Amostra foi caracterizada por elevada prevalência de sobrepeso 57,6%, sendo superior para as mulheres. Com base na circunferência da cintura, 73%dos indivíduos apresentaram risco muito aumentado para as doenças cardiovasculares. Entre as doenças referidas foi encontrada prevalência de 73,9% para hipertensão arterial. Houve associação significativa entre a condição nutricional de sobrepeso, mulheres, progressão da idade e circunferência da cintura elevada. CONCLUSÕES: Este estudo revela elevada prevalência de excesso de peso, risco de doenças cardiovasculares e presença de hipertensão arterial, sobretudo entre a condição nutricional de sobrepeso, mulheres, progressão da idade e circunferência da cintura elevada. Conclusões: Este estudo revela elevada prevalência de excesso de peso, risco de doenças cardiovasculares e presença de hipertensão arterial, sobretudo entre as mulheres


Assuntos
Humanos , Masculino , Feminino , Idoso , Idoso de 80 Anos ou mais , Doenças Cardiovasculares , Hipertensão , Sobrepeso/complicações , Sobrepeso/dietoterapia
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